Lemon Melts Biscuits

Island Bakery Lemon Melts embody the essence of the enchanting Isle of Mull, situated off Scotland’s western coast. Crafted with care amidst the island’s rugged beauty, these delicate biscuits blend locally sourced ingredients to perfection. Infused with the tangy zest of Mull’s sun-kissed lemons and the rich, creamy goodness of butter churned from grass-fed Highland cattle, each bite conjures images of rolling hills and pristine shores. With every crumb, experience the pure flavors of Mull’s fertile lands and pristine waters, harmonizing in a symphony of taste that captures the spirit of this captivating island.

Ingredients

WHEAT flour (WHEAT flour, Calcium Carbonate*, Iron*, Niacin*, Thiamin*), White Chocolate 30% (Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier: SOYA Lecithin), Butter (MILK), Sugar, Invert Sugar Syrup, Lemon Oil 1%, Sea Salt*, Raising Agent*: Ammonium Carbonate. *Non Organic.